If you who have accumulated 5 stamps in the Churrascada Passport, you may recue your free entry ticket for the next edition. Please observe due dates.

 

privacy​

Churrascada is committed to respecting the privacy and confidentiality of personal, financial information and other data accessed or shared by the participant of the Churrascada Passport Program, including through the site www.ingresse.com or churrascadafestival.com

 

NON-TRASFERABILITY

TICKETS AND PASSPORT STAMPS ARE PERSONAL AND INTRANSFERABLE. TRANSFERING TICKETS AND PASSPORT STAMPS TO THIRD PARTIES IS ABSOLUTELLY PROHIBITED IN ANY CASE OR FORM SUCH AS, BUT NOT LIMITED TO: SALE, PURCHASE, DONATION, EXCHANGE, ASSIGNMENT, SUCCESSION, INHERITANCE, OR ANY ANOTHER FREE OR ONEROUS TRANSFER FORM. IN NO CIRCUNSTANCE, PASSPORTS CAN BE CONVERTED INTO CASH, TOTALLY OR PARTIALLY.

 

 

Point/Stamp: Generating act:

Only tickets PURCHASED by and with the same login/registration name, as long as it is done by the partner sites ingresse.com, churrascadafestival.com (formerly churrascada.club), semhora.com.br and are eligible in the report of the same summed to the acquisition of stamps, in person, at the events.

 

REDEMPTION:​

The Participant must pay attention to the term to redeem the credit for Churrascada São Paulo.

The Participant must send an email to “concierge@haute.com.br”, containing:  the login/registration under which the ticket purchases have been made through the partner sites and an image of the 5 stamps collected in the Passport. The deadline for sending is from 24/06/19 to 19/07/19.

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The free entry ticket can only be redeemed once in the Participant's account that practiced the purchase of the invitations.

 

Eligible Editions:

Churrascada São Paulo 2016, Churrascada São Paulo 2017, Churrascada Helvetia 2018, Churrascada Goiânia 2018, Churrascada Ribeirão 2018, Churrascada São Paulo 2018 and Churrascada Porto Alegre and BH 2019.

 

 

validity:

The validity will be counted from the request for redemption and authorized only for the edition requested by email.